A tofu stir fry with peppers that is rich and flavourful. Serves: 2 Preparation: 30-40 mins Cooking time: 10-20 mins Type: Vegan, Vegetarian, Halal, Kosher pareve, salt free (if using liquid aminos) Ingredients: 800g (1.7lb) tofu pack, 10 tbsp olive oil, 4-6 tbsp soy sauce/liquid aminos, 1 tsp ginger powder, 2 tsp garlic powder.
The Vegan Consultant
Healthy Vegan Living
